A PURE WHITE LINES FESTIVE COCKTAIL
Whether you’ve been terribly nice or despicably naughty, this sweet and sour gin based cocktail is the perfect tipple for the festive season. Created by our friend and cocktail making legend Oscar, the Rhubarb Ruin offers up a vibrant colour and a très chic garnish…
WHAT YOU’LL NEED:
Cocktail Shaker
Ice
35ml London Dry Gin
10ml Rhubarb Liqueur (Oscar recommends Giffard Rhubarb Liqueur)
15ml Sweet Vermouth
10ml Sugar Syrup
20ml Lemon Juice
1 Whole Raspberry
For the garnish:
1 Whole Raspberry
1 Long Sprig of Rosemary
METHOD:
Fill the shaker with ice
Shake hard
Double strain into a cold coupe glass
Insert your spring of rosemary into the remaining raspberry and hang from the rim of the glass
Relax and enjoy
